Soft candy has a way of making us smile the moment we pop one into our mouths. Its soft, bouncy texture and burst of fruity flavor create a kind of happiness that's hard to resist.

These colorful little treats have long been a favorite for kids and adults alike, often reminding us of childhood and simple joys. But behind their playful shapes and sweet taste lies a fascinating story.

Where did soft candy come from? Why does it have that unique chewy texture? And what types of soft candy are out there waiting to be discovered? Let’s explore the delightful world of soft candy together!

The Origins of Soft Candy

Soft candy, or as it's also known, gummy candy, has a rich history that dates back to Germany. It was first invented in the 1920s by a German confectioner named Hans Riegel. His iconic creation, gummy bears, is considered the first commercial soft candy and quickly gained popularity. The candy's unique chewy texture, achieved by using gelatin, made it stand out from other traditional hard candies.

Today, soft candy has evolved into many different shapes and flavors, but its roots in Germany are still deeply respected in the candy-making world.

What Makes Soft Candy So Chewy?

One of the standout features of soft candy is its chewy texture, which is mainly due to gelatin, a protein derived from animal collagen. Gelatin gives the candy its elasticity and softness. As a result, we get that satisfying chew when biting into it. Besides gelatin, soft candy also contains sugar, corn syrup, fruit juices, and natural or artificial flavoring, all of which contribute to its sweetness and vibrant colors.

In recent years, many brands have started offering vegetarian-friendly soft candies, using agar-agar, a plant-based alternative to gelatin. This ensures that everyone, regardless of dietary preferences, can enjoy this tasty treat.

Popular Varieties of Soft Candy

There is no shortage of varieties when it comes to soft candy. Some of the most popular types include:

Gummy Bears: The classic soft candy, these cute little bears come in various fruit flavors such as strawberry, orange, and lemon. Their iconic chewy texture and vibrant colors make them a timeless favorite.

Gummy Worms: These elongated, worm-shaped candies are another fan favorite. Often coated with sour sugar, gummy worms come in tangy flavors and are a hit with those who like a bit of extra zing.

Fruit Jellies: Soft fruit-flavored jellies, often molded into slices or round shapes, are another type of popular soft candy. These are usually made with natural fruit juices and have a sweet and tart flavor that makes them perfect for snacking.

Marshmallows: While not technically a "gummy" candy, marshmallows are another popular type of soft candy. Their fluffy, airy texture and vanilla sweetness make them a beloved snack, especially when roasted over a fire or added to hot chocolate.

Fun Facts About Soft Candy

- The First Gummy Bear: The original gummy bear was created by Hans Riegel in 1922 under his brand, Haribo. Initially, the bears were called "Dancing Bears" due to their bouncy shape and chewy texture.

- Candy Colors Matter: The bright colors of soft candies are not just for aesthetics! Different colors often correspond to specific flavors, such as red for strawberry, green for lime, and yellow for lemon. This makes it easier for us to identify our favorite flavors at a glance.

- Healthier Alternatives: While soft candy is often seen as a sugary indulgence, there are now healthier alternatives available. Some brands offer candy with reduced sugar or those made from natural ingredients like organic fruit puree.

How to Enjoy Soft Candy

Soft candy is versatile and can be enjoyed in a variety of ways. Of course, the most common way is to eat it straight from the bag or container, but it can also be added to a variety of recipes. For instance, we can mix soft candy into ice cream for a sweet crunch, sprinkle it over cupcakes, or use it as a topping for yogurt. It also makes a fun addition to gift baskets, party bags, or Halloween treats.

If we’re feeling adventurous, we could even try making our own soft candy at home. With a few simple ingredients like gelatin, sugar, and fruit juice, we can craft personalized gummy treats in any shape or flavor we desire.

Why Soft Candy Will Always Have a Place in Our Hearts

Soft candy has a way of brightening our day with just one bite. Its playful shapes, variety of flavors, and satisfying chew make it more than just a sweet snack—it’s a little moment of happiness. Over the years, it has become a part of our everyday joys, from movie nights to road trips, and even small celebrations.

Next time we’re reaching for something sweet, let’s not overlook these soft little gems. And hey Lykkers, we’d love to know—what’s your go-to soft candy flavor? Drop your favorites in the comments and let’s spread the sweetness together!

How GUMMY CANDY is Made

Video by Factora